IS022000 FIRST EDC warehouse Brown High Fat Cocoa Powder
1. TOP 10 Food enterprises in China with over 9 years of experience.
2. Arrange the orders and shipping with cus requests in time, According to the different countries export policy provide complete customs clearance documents.
3. 1000 m2 owned office and 3000 m2 warehouse which assure you of work efficiency and storage.
4. Variety of products: more than200 products with competitive price and we can in charge of all if our products have quality problems.
5. Provide a price trend, ensure the clients can know about marketing informations in time.
Product Specification Of Cocoa Powder Alkalized, Fat 10%-12%
Items | Standards | ||
Appearance | Fine, free flowing brown powder | ||
Flavour | Characteristic cocoa flavour, no foreign odors | ||
Moisture (%) | 5 Max | ||
Fat content (%) | 10- 12 | ||
Ash (%) | 12 Max | ||
Fineness through 200 mesh (%) | 99 Min | ||
pH | 6.2- 6.8 | ||
Total plate count (cfu/g) | 5000 Max | ||
Coliform mpn/ 100g | 30 Max | ||
Mould count (cfu/g) | 100 Max | ||
Yeast count (cfu/g) | 50 Max | ||
Shigella | Negative | ||
Pathogenic bacteria | Negative |
Product Specification Of Cocoa Powder Natural, Fat 10%-12%
Items | Standards | ||
Appearance | Fine, free flowing brown powder | ||
Flavour | Characteristic cocoa flavour, no foreign odors | ||
Moisture (%) | 5 Max | ||
Fat content (%) | 10- 12 | ||
Ash (%) | 12 Max | ||
Fineness through 200 mesh (%) | 99 Min | ||
pH | 4.5--5.8 | ||
Total plate count (cfu/g) | 5000 Max | ||
Coliform mpn/ 100g | 30 Max | ||
Mould count (cfu/g) | 100 Max | ||
Yeast count (cfu/g) | 50 Max | ||
Shigella | Negative | ||
Pathogenic bacteria | Negative |
1. Appearance: brown powder
2.Package:25 KG/BAG
3. Shelf life:24 months
4. Storage:Kept in dry, cool, and shaded place with original packaging, avoid moisture, store at room temperature.